Celebrate Cabrillo Festival’s Opening Night (Reflecting, July 31) and Closing Night (Rising II, August 9) with a community at-home dinner! In a regular Festival season, Opening Night includes a catered dinner in front of the Civic Auditorium, and Closing Night features a prix fixe dinner at two excellent Downtown Santa Cruz restaurants.
To continue this tradition, and stay connected even while we are apart, we have coordinated with restaurants across the county who have been such great supporters of the Festival over the years, and we welcome you to support them in return! Order your dinners to go for Friday, July 31 and Sunday, August 9, from one of these fine restaurants and enjoy at home while you watch the concert.
To Order a Meal for OPENING NIGHT/REFLECTING/Friday, July 31:
Place your order by: Thursday, July 30 (please identify yourself as ‘Cabrillo Festival’)
Pick-up at the restaurant: Friday July 31, 3:30 – 4:30pm
Soif, Santa Cruz — Our food is local, showcasing our Santa Cruz area farmers and purveyors. For the Cabrillo Festival we have created a special 3 course menu, with 2-3 selections in each course, available July 27-31. $35pp.
Soif menu
Order phone: 831.423.2020
105 Walnut Ave, Santa Cruz, CA 95060
Café Cruz, Capitola — Our menu includes many fresh, local and organic ingredients. All of our seafood is sustainable and our meats are natural. Our complete to-go menu is available.
Café Cruz menu
Order phone: 831.476.3801
2621 41st Avenue, Soquel
Ella’s at the Airport, Watsonville — We showcase the bounty of our local culinary basket; using these wholesome products to create health conscientious meals. Our complete to-go menu is available.
Ella’s at the Airport menu
Order phone: 831.728.3282
100 Aviation Way, Watsonville
To Order a Meal for CLOSING NIGHT/RISING II/Sunday, August 9:
Place your order by: Saturday, August 8 (please identify yourself as ‘Cabrillo Festival’)
Pick-up at the restaurant: Sunday, August 9, 3:30 – 4:30pm
Gabriella Café, Santa Cruz — We cultivate relationships with local farmers putting the restaurant at the front of the organic sustainable movement. Our complete to-go menu is available.
Gabriella menu
Order phone: 831.457.1677
910 Cedar St, Santa Cruz
Geisha, Capitola — Beauty and balance. Geisha’s goal is to help return the art of sushi to a state of balance with nature by maintaining a daily commitment to making sustainable menu choices. Our complete to-go menu is available.
Geisha menu
Order phone: 831.464.3328
200 Monterey Ave, 2nd floor, Capitola
Ella’s at the Airport, Watsonville — We showcase the bounty of our local culinary basket; using these wholesome products to create health conscientious meals. Our complete to-go menu is available.
Ella’s at the Airport menu
Order phone: 831.728.3282
100 Aviation Way, Watsonville
